Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, squash lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Recipe courtesy of Giada De Laurentiis. Cook's Note: The no-boil lasagna noodles can be substituted with fresh spinach lasagna sheets. This easy vegetarian Butternut Squash Lasagna Recipe is made with healthy vegetables like zucchini and spinach, creamy roasted butternut squash, and gooey melted cheese.
Squash Lasagna is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Squash Lasagna is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook squash lasagna using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Squash Lasagna:
- Make ready tomato paste
- Make ready roma tomatoes
- Take basil
- Get large purple onion
- Take garlic
- Get ground beef
- Prepare ground sausage
- Prepare zucchini and/or yellow squash
- Get containers of ricotta cheese
- Make ready mozzarella
- Make ready Olive oil
- Get Itallian seasoning or equivalent fresh herbs
Easy Spaghetti squash lasagna: The perfect grain-free and primal main dish recipe for fall - cheesy, saucy, delicious. Get your spaghetti squash in season. Today, this mild-tasting squash is getting a lasagna makeover. Mozzarella, ricotta, meat sauce — the works.
Instructions to make Squash Lasagna:
- Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
- Cut squash in rounds with mandolin.
- Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
- Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
- Add in meat and mix together. Remove from heat.
- Create bottom layer of squash in a casserole pan.
- Add sauce to casserole pan.
- Add layer of ricotta cheese to casserole pan.
- Add top layer of squash in casserole pan.
- Slice rough rounds of mozzarella for top of casserole pan.
- Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
- Serve!
It's a bowl of hot-baked goodness that you get all to yourself, no sharing required. Spaghetti Squash Lasagna with Meat Casserole. During a recent grocery trip to ALDI, I picked up a How to Prevent Watery Spaghetti Squash Lasagna. Before using the cooked spaghetti squash, you. This Summer Squash Lasagna is a delicious way to use up some of that wayward squash.
So that is going to wrap it up for this special food squash lasagna recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!