Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pierogi lasagna. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pierogi Lasagna is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pierogi Lasagna is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pierogi Lasagna:
- Take lasagna noodles
- Get mashed potatoes
- Take Philadelphia chives and onion cream cheese
- Get chives
- Take real bacon bits
- Prepare + more for top Shredded cheese… your choice and to your cheesy taste
Instructions to make Pierogi Lasagna:
- Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
- Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
- Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.
So that is going to wrap it up with this exceptional food pierogi lasagna recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
