Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lasagna roll up's. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lasagna Roll Up's is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Lasagna Roll Up's is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lasagna roll up's using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Roll Up's:
- Make ready lasagna noodles 2 x 8
- Make ready ground beef
- Get diced tomatoes
- Make ready garlic and herb tomato sauce
- Take ricotta cheese
- Get freshly shredded mozzarella cheese
- Take Italian seasoning
- Make ready salt
- Get ground black pepper
Instructions to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
So that is going to wrap this up with this special food lasagna roll up's recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
