Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthier lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthier lasagna can still taste just as good as the original. Turkey sausage, ground turkey, and low fat mozzarella help make this satisfying dish just as tasty and better for you. Lasagna recipes usually call for ingredients that are high in calories and saturated fat.
Healthier Lasagna is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Healthier Lasagna is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook healthier lasagna using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthier Lasagna:
- Prepare very lean ground Beef
- Take mozzarella (light)
- Prepare Ricotta part skim
- Make ready mixed Italian shredded cheese
- Make ready Tinker bell peppers red,orange, yellow,&green
- Make ready onion, chopped
- Get minced garlic
- Prepare Italian herb seasoning
- Prepare fresh Basil
- Make ready Dried Basil
- Make ready marinara
- Prepare Zucchini
- Make ready whole wheat Lasagna or Gluten-free noodles
- Prepare olive oil, extra virgin
- Get 9x9 Pyrex deep dish
A healthy comfort food that'll feed your whole fam. Get the recipe from Zucchini Lasagna Roll-Ups. Your low-carb lasagna dreams have come true. I found this recipe in Men's Health magazine.
Steps to make Healthier Lasagna:
- In a large pan brown your beef add the dry seasonings a Lil salt and pepper to taste
- Drizzle a tiny bit of olive oil after 10 min and add in your peppers and onion sauté till beef is cooked .don't over cook it or the veggies while this is cooking slice your zucchini long ways into thin Strips equal to the pasta.
- In another pan or pot have some water boiling add a bit of oil and salt then add your noodles being careful to pull them when they are aldente (not limp)
- In the Pyrex add sauce to the bottom and spread out evenly then a layer of pasta one will be cut in half to fit
- Then add half the beef mixture ,then mozzarella then zucchini Strips then sauce again spread out evenly. Then add a layer of Ricotta spread it out.
- Then italian mixture. Then beef again then sauce then the last 3.5 noodles then sauce and sred all remaining cheese over the top.
- Bake at 375°F for 25 min
Considering it is far lower in calorie content than a standard lasagne it really is very tasty. Although lasagna is far from a typical health food, you can make healthy substitutions at home to increase the nutritional value of your meal. Transform lasagna with meat sauce from a guilty pleasure into a wholesome meal. Healthier Meat Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Healthier Vegetarian Lasagna recipe: Lasagna is a delicious comfort food.
So that is going to wrap it up with this exceptional food healthier lasagna recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
