Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna putanesca faux lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tuna Putanesca Faux Lasagna is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tuna Putanesca Faux Lasagna is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Get 1 can tuna in water
- Prepare 1 jar tomato sauce of choice
- Take 1 small onion finely chopped
- Prepare 2 tbsp capres chopped
- Take 4 tbsp kalamata olives chopped
- Prepare 3 medium size zucchinis thinly sliced
- Get grated parmesan cheese
- Get grated mozzarella cheese
- Take bread crumbs
- Prepare hot sauce
Steps to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that is going to wrap this up for this special food tuna putanesca faux lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
