Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, always - perfect lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Always - Perfect Lasagna is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Always - Perfect Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook always - perfect lasagna using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Always - Perfect Lasagna:
- Prepare mild Italian sausage
- Prepare garlic and herbs Prego spaghetti sauce
- Get chopped fresh spinach
- Make ready mozzarella cheese
- Prepare cottage cheese
- Get cooked lasagna noodles
- Get grated parmesan cheese
- Take chopped garlic
- Get dried oregano
- Get dried parsley
- Take olive oil
- Prepare chopped onion
- Make ready egg
Steps to make Always - Perfect Lasagna:
- Remove sausage from casings and saute until cooked through.
- Add onion and garlic. Sauté for 4 minutes. Drain any fat.
- Add pasta sauce. Set aside.
- In a bowl, combine cottage cheese, egg, 1/4 cup of Parmesan, and spinach. Set aside.
- Coat a 9x13 dish with olive oil.
- Spread 1 cup of sauce in pan.
- Make layers as follows: 3 lasagna noodles, 1/4cup of cheese mixture, 1 cup sauce, 1/2cup mozzarella. Repeat 3 times.
- Sprinkle Parmesan, oregano and parsley on top.
- Bake uncovered at 350°F for 45 minutes. Let stand 10 minutes before cutting.
So that is going to wrap it up for this exceptional food always - perfect lasagna recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!