Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade lasagna. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
I try and use fresh pasta sheets for any type of lasagna I may make just because I think fresh egg pasta sheets always taste better in a lasagna than dried ones do. What I love about this lasagna is making homemade noodles. Sure, it is easy to pick up a few boxes of lasagna noodles at the market, but by the time you boil the noodles.
Homemade Lasagna is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Homemade Lasagna is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have homemade lasagna using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Lasagna:
- Make ready 1 oven ready lasagna noodles
- Make ready 1 1/2 lb lean ground beef
- Make ready 1 large onion, chopped
- Take 1/2 lb mild Italian Sausage
- Make ready 3 clove garlic, minced
- Get 1 salt to taste
- Take 1 pepper to taste
- Prepare 1 tbsp dried parsley flakes
- Make ready 1 tbsp dried oregano
- Make ready 1 tbsp dried basil
- Prepare 2 14.5 ounce cans chopped tomatoes (undrained)
- Take 2 6 ounce cans tomato paste
- Get 16 oz container cottage cheese (using only 12 ounces)
- Prepare 15 oz container ricotta cheese (using only 12 ounces)
- Make ready 1/2 cup grated parmesan cheese
- Get 1 lb shredded mozzarella cheese (divided)
- Make ready 2 eggs beaten
This Easy Homemade Lasagna is always a family favorite! It is so simple, you don't even have to cook the noodles beforehand! There's no need to be intimidated by lasagna anymore. My homemade lasagna is perfect for feeding a crowd, Holidays, sending a meal to a friend.
Instructions to make Homemade Lasagna:
- Preheat oven to 375°F
- Brown ground beef, Italian sausage, onion and garlic. Drain.
- Add salt, pepper, parsley, oregano basil, chopped tomatoes with juice and tomato paste to meat mixture; stirring until well mixed.
- Cover and simmer 1 hour on low heat.
- Spray a 9x13 baking pan with cooking spray.
- Combine in a bowl, cottage cheese, ricotta cheese, eggs, parsley, parmesan cheese and half of the mozzarella cheese.
- In your 13x9 pan, spread some meat sauce on the bottom, then layer dry oven ready noodles, meat sauce and cheese mixture; continue repeating layers until you are at the top of the pan.
- Top off remaining layer with the rest of the mozzarella cheese making sure noodles are completely covered.
- Bake for 40 to 60 minutes or until cheese mixture is thoroughly melted. I cover with foil for about 40 minutes then uncover for 15 to 20 minutes to finish.
- Remove from oven and let lasagna rest 15 to 20 minutes before cutting and serving.
Sharing our favorite easy lasagna recipe today! My homemade lasagna is perfect for feeding a. This homemade lasagna recipe includes an amazing homemade meat sauce that slow cooks for Homemade Lasagna: It All Starts with the Meat Sauce! Like all great sauces, it starts with some. This Easy Homemade Lasagna is simple to prepare and will become a family favorite!
So that is going to wrap it up with this exceptional food homemade lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
