Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lobster lasagna. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
"Top Chef Canada" contestant and chef/owner at Montreal's Macaroni Bar Sergio Mattoscio shares the delicious recipe he created for Olivieri: Lasagna with. Maine Lobster Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Using Italian ingredients and techniques, this lobster lasagna is really the best of both worlds.
Lobster Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Lobster Lasagna is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook lobster lasagna using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lobster Lasagna:
- Take lobsters or 2 lb of lobster meat
- Get can diced tomato with onion and bell pepper in tomato sauce
- Make ready garlic
- Make ready olive oil
- Make ready pasta sheets for lasagna
- Prepare mild cheddar shredded
- Make ready mozzarella shredded
- Take Salt & pepper
- Prepare Sprinkle parsley
- Get Small ricotta
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Instructions to make Lobster Lasagna:
- Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind.
- Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley
- Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets
- Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY
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So that’s going to wrap this up with this special food lobster lasagna recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!