Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pesto turkey florentine lasagna roll ups. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pesto Turkey Florentine Lasagna Roll Ups is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pesto Turkey Florentine Lasagna Roll Ups is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pesto turkey florentine lasagna roll ups using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Turkey Florentine Lasagna Roll Ups:
- Make ready 10 lasagna noodles, cooked
- Prepare 1 tbsp olive oil, extra virgin
- Prepare 1/2 onion, minced
- Take 1 box frozen chopped spinach, thawed and drained
- Prepare 3 clove garlic, minced
- Prepare 1 salt and pepper to taste
- Get 1/4 cup grated parmesan cheese
- Prepare 1 tbsp dried italian seasoning
- Make ready 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Prepare 1/4 tsp ground nutmeg
- Prepare 8 oz can of tomato sauce
- Take 1 cooking spray
- Take 3 cup spaghetti sauce, jarred or homemade
- Make ready 6 oz jar prepared pesto sauce
- Prepare 8 oz mozzarella cheese, shredded
- Prepare 10 tsp grated parmesan cheese
Instructions to make Pesto Turkey Florentine Lasagna Roll Ups:
- Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes.
- Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer.
- Add spinach and saute until heated through. Add salt and pepper to taste.
- Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside.
- Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce.
- Spread 1 teaspoon of pesto sauce on each lasagna noodle.
- Spread an even layer of spinach mixture over the pesto on each lasagna noodle.
- Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle.
- Starting from a short end roll up each lasagna noodle.
- Place seam side down in prepared baking pan.
- Top with remaining spaghetti sauce and shredded mozzarella cheese.
- Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly.
So that is going to wrap this up with this exceptional food pesto turkey florentine lasagna roll ups recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!