Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin
Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy! lasagna-style potatoes and meat sauce au gratin. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy! lasagna-style potatoes and meat sauce au gratin using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Make ready 80 grams Ground beef
  2. Prepare 2 medium Potatoes
  3. Get 1/4 Onion
  4. Prepare 1/5 Carrot
  5. Get 1 tbsp Ketchup
  6. Take 2 tbsp Tomato purée
  7. Get 1/2 Consommé soup stock cubes
  8. Prepare 1 tsp Olive oil
  9. Prepare 1 dash Salt and pepper
  10. Take 1 Pizza cheese
  11. Prepare 1 dash Panko
Instructions to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
  2. Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.
  3. When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.
  4. Arrange the potatoes into a heatproof dish.
  5. Pour the meat sauce on top. Starting with potatoes, repeat layers once.
  6. Top with cheese and panko.
  7. Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.

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