Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and cost-efficient lasagna with homemade pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy and Cost-Efficient Lasagna with Homemade Pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy and Cost-Efficient Lasagna with Homemade Pasta is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy and cost-efficient lasagna with homemade pasta using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Easy and Cost-Efficient Lasagna with Homemade Pasta:
- Make ready 4 sheets Fresh pasta(or buy dry pasta)
- Take 200 grams Meat sauce
- Prepare 30 grams Butter (for white sauce)
- Make ready 2 tbsp Cake flour (for white sauce)
- Take 1/2 tsp Soup stock granules (for white sauce)
- Prepare 250 ml Soy milk (for white sauce)
- Prepare 1 dash Salt
- Get 1 dash Pepper
- Make ready 100 grams Shredded cheese
- Take 1 Parmesan cheese
- Get 1 Parsley
Instructions to make Easy and Cost-Efficient Lasagna with Homemade Pasta:
- Melt 30 g of butter over a medium low heat and add in 2 tablespoons of cake flour.
- Stir until it starts to bubble.
- Add in 250 ml of soy milk in 2 to 3 batches. Stir well with a whisk, so lumps do not form. Season with a little bit of salt and pepper and 1/3 of soup stock granules.
- Since we're using fresh pasta, we only need to cook the pasta for about 1 and a half minutes. No need to add salt to the hot water because the pasta has some salt in it.
- Prepare the meat sauce, white sauce, shredded cheese, pasta and parmesan cheese.
- Line a baking dish with the meat sauce.
- Spread the white sauce over the meat sauce.
- Evenly spread the shredded cheese.
- Lay a pasta sheet.
- Repeat the process.
- After making multiple layers, put more white sauce on top along the four sides of the baking dish.
- Put shredded cheese on top.
- Sprinkle the lasagna with parmesan cheese.
- Microwave for 3 minutes. Bake in toaster oven for about 6 minutes or golden browned, and serve! Alternatively, you can bake in the oven, if you have one.
- Cross section looks something like this.
So that’s going to wrap it up with this exceptional food easy and cost-efficient lasagna with homemade pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!