My Family's Lasagna
My Family's Lasagna

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, my family's lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Family's Lasagna is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My Family's Lasagna is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook my family's lasagna using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Family's Lasagna:
  1. Prepare Meat Sauce
  2. Take 200 grams MInced meat
  3. Make ready 1 Onion
  4. Get 1/2 Carrot
  5. Prepare 1 tin Tinned demi-glace sauce
  6. Prepare 2 tbsp Ketchup
  7. Make ready White sauce
  8. Make ready 2 tbsp Flour
  9. Take 1 tbsp Butter
  10. Make ready 200 ml Milk or soy milk
  11. Make ready Pasta
  12. Make ready 4 for 1 portion Easy pasta
  13. Make ready 1 Pizza cheese
  14. Get 1 Salt and pepper
Steps to make My Family's Lasagna:
  1. Make the cream sauce. Place a frying pan over low heat. Add the butter and flour and stir constantly until smooth.
  2. Once the roux is smooth, add the milk. When the sauce has thickened, add the salt and pepper. Turn off the heat.
  3. Make the meat sauce. Chop the onion and carrot finely.
  4. Heat some olive oil in a frying pan and add the onion. Fry until translucent. Add the carrot and fry further.
  5. After the vegetables are tender, add the minced meat. Once the meat colour has changed, add the demi-glace sauce.
  6. Add the ketchup and check the seasoning. Add more salt and pepper if necessary.
  7. Cut the pasta to match the shape of the dish you will use. Cook the prepared easy pasta (5-7 minutes).
  8. Place the cooked pasta onto the dish. Place the meat sauce, white sauce, then the pasta. Repeat these layers to fill up the dish.
  9. Finish with the meat sauce and white sauce on top. Sprinkle with a generous amount of pizza cheese.
  10. Bake the lasagne in an preheated oven toaster at 250˚C for about 10 minutes (until the cheese is golden brown).

So that is going to wrap this up for this special food my family's lasagna recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!