Lobster Lasagna
Lobster Lasagna

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lobster lasagna. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

"Top Chef Canada" contestant and chef/owner at Montreal's Macaroni Bar Sergio Mattoscio shares the delicious recipe he created for Olivieri: Lasagna with. Maine Lobster Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Using Italian ingredients and techniques, this lobster lasagna is really the best of both worlds.

Lobster Lasagna is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lobster Lasagna is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook lobster lasagna using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Lasagna:
  1. Get lobsters or 2 lb of lobster meat
  2. Prepare can diced tomato with onion and bell pepper in tomato sauce
  3. Prepare garlic
  4. Get olive oil
  5. Take pasta sheets for lasagna
  6. Take mild cheddar shredded
  7. Make ready mozzarella shredded
  8. Prepare Salt & pepper
  9. Take Sprinkle parsley
  10. Take Small ricotta

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Steps to make Lobster Lasagna:
  1. Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind.
  2. Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley
  3. Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets
  4. Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY

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So that’s going to wrap it up for this special food lobster lasagna recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!