Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple meatless lasagna. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lasagna is the perfect dish to make when serving a crowd, because it can be made in advance, and just about everybody loves it. It is a layered dish with numerous levels of pasta alternated with sauce. This particular lasagna recipe is simple and is a meatless version.
Simple Meatless Lasagna is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Simple Meatless Lasagna is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple meatless lasagna using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Meatless Lasagna:
- Take oven ready lasagna noodles - no need to boil
- Prepare container ricotta
- Get grated parmesan
- Get eggs
- Take Italian seasoning
- Get garlic powder
- Get onion powder
- Get salt - divided
- Make ready jar spaghetti sauce (your favorite variety)
- Get water
- Get Italian blend shredded cheese - divided
Open me for the recipe and some tips! "Like" if you appreciate that I don't sound like a robot in my voice over. God I hate super rehearsed stuff. This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly!
Instructions to make Simple Meatless Lasagna:
- Preheat oven to 425°F. In a large bowl mix together ricotta, parmesan, eggs, Italian seasoning, garlic powder, onion powder, 1/2 tsp salt and 1/2 cup shredded cheese until well combined.
- Pour 1/3 of the spaghetti sauce into a 9x13 inch cake pan or casserole dish, swirl to coat bottom. Add water and 1/2 tsp salt to remaining sauce in jar. Secure lid and shake to combine.
- Arrange 4 lasagna noodles side by side in a single layer running lengthwise in center of pan. Spread half of the ricotta mixture evenly over the noodles. Pour 1/3 of sauce mixture over ricotta.
- Repeat layers: 4 noodles, remaining ricotta mixture, 1/3 of sauce in jar. Top with one last layer of noodles, last 1/3 of sauce, then shredded cheese evenly over the top.
- Cover with foil, being sure not to touch the cheese. Bake 1 hr. Remove from oven. Let rest 10 minutes before cutting. Enjoy!
- See notes below ⤵
- Note 1: If you want to lightly brown your cheese remove foil for last 10-15 minutes of cooking. My husband doesn't like it this way so we leave it covered the entire time. Lol
- Note 2: Ensure the lasagna noodles you purchase say "oven ready" or "no boil" on them or else you will have to boil before assembling the lasagna.
This is great for feeding a big family, and freezes well, too. No-Boil Meatless Lasagna.on the table in an hour. Simple ingredients make this delicious Lasagna recipe. we make this all the time. Simple ingredients make this delicious Lasagna recipe. we make this all the time. Need the perfect vegan lasagna that's meatless and delicious?
So that’s going to wrap this up with this exceptional food simple meatless lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
