Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef Lasagna is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Beef Lasagna is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Lasagna:
- Prepare Lasagna pasta, good for two
- Get 1 small onion, diced
- Take 2 cloves garlic, diced
- Get 2 medium size tomatoes, diced
- Take 250 g Italian tomato sauce
- Get 70 g tomato paste
- Get 1 tbsp dried Oregano, minced
- Get 1 tsp garlic powder
- Take Olive or any cooking oil
- Get 1 tsp white vinegar
- Take 2 tsp sugar
- Take 1 tbsp butter
- Make ready 1/4 cup Beef broth (optional)
- Prepare Mozzarella cheese, grated
- Make ready Parmesan cheese, grated
- Get Cheddar cheese, grated
Steps to make Beef Lasagna:
- Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
- Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
- Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
- On the other hand, start cooking your lasagna pasta according to package instruction.
- Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
- Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
- Preheat oven to 180 °C while we assemble the lasagna.
- Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
- Bake in 180 °C for 30 min or until top is brown.
So that’s going to wrap this up for this exceptional food beef lasagna recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!