Creamy Lasagna Rolls
Creamy Lasagna Rolls

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy lasagna rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Lasagna Rolls is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Creamy Lasagna Rolls is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy lasagna rolls using 18 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Creamy Lasagna Rolls:
  1. Get onion, diced
  2. Get ground pork
  3. Get basil
  4. Prepare oregano
  5. Make ready red chile flakes
  6. Get garlic, minced
  7. Make ready ricotta
  8. Prepare spinach or greens
  9. Make ready butter
  10. Get flour
  11. Get milk
  12. Get basil
  13. Get nutmeg
  14. Prepare lasagna noodles
  15. Make ready parmasan, grated
  16. Make ready mozzarella, shredded
  17. Prepare salt
  18. Get pepper
Steps to make Creamy Lasagna Rolls:
  1. Preheat the oven to 450F
  2. Saute the onion in a little olive oil until translucent.
  3. Add the basil, oregano, Chile to the onions and season with salt and pepper
  4. Add the ground pork (or chicken) and continue to cook until the meat is no longer pink.
  5. Remove from heat and add the ricotta.
  6. Mix the ricotta in and then add the spinach. Mix and set aside.
  7. In a small pott melt the butter and add the flour to make a roux.
  8. Cook the roux, whisking, until lightly blonde and smelling nutty.
  9. Slowly add the milk and continue whisking until smooth. Add the nutmeg, basil, and season with salt and pepper. Set the heat on low and whisk occasionally.
  10. Add half the parmsan cheese to the alfredo.
  11. Cook the lasagna noodles in boiling water until al dente.
  12. Grease a small baking dish to bake the rolls.
  13. Lay a noodle out and spread 2 spoonfuls of pork filling over the noodle.
  14. Roll the noodle up and place seam side down in the baking dish.
  15. Repeat for the remaining noodles.
  16. Spoon any remaining filling atop the rolls.
  17. Cover with the alfredo.
  18. Sprinkle the remaining cheese on top of the rolls
  19. Bake until browned on top and bubbly.
  20. Serve by scooping a roll out.

So that’s going to wrap this up for this special food creamy lasagna rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!