Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, saucy skillet lasagna. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Saucy Skillet Lasagna is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Saucy Skillet Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can have saucy skillet lasagna using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Saucy Skillet Lasagna:
- Prepare ground beef
- Make ready can (14 &1/2 oz) diced tomatoes - undrained
- Get large eggs , lightly beaten
- Make ready ricotta cheese
- Prepare marinara sause
- Make ready pkg(.9 oz) no - cook lasagna noodles
- Prepare shredded part skim mozzarella cheese , optional
If you love homemade lasagna, but don't think you have the time to make it, here's a hearty meat-sauced one-pan lasagna that you cook on top of. Easy Spicy Sausage Skillet Lasagna is a zesty, stove-top skillet recipe that takes half the time of Spicy Sausage Skillet Lasagna. This post may include affiliate links. As an Amazon Associate I earn.
Steps to make Saucy Skillet Lasagna:
- In a skillet, cook beef over medium high heat until no longer pink. Breaking into crumbles , drain.Transfee to a bowl stir in tomatoes. In another bowl whisk eggs & ricotta.
- Return 1 cup meat mixture to skillet. Spread evenly.layer 1 cup ricotta cheese mixture.1 & 1/2 cups marinara & half of the noodles . Beaking noodled to fit as neccessary. Repeat layers top with remaining marinara sause.
- Bring to a boil. Reduce haat. Simmer covered . 15-17 minutes or until noodles are tender remove from heat.if desired sprinkle with mozzarella cheese. Let stand 2 minutes or until melted.
This Skillet Lasagna recipe is so fast and easy! What you need: A Dutch oven or a large, deep skillet with a lid, plus all of the ingredients you'd normally use to make lasagna (thinly sliced. No need to labor in a hot kitchen to create this Italian classic; simply simmer browned meat loaf mix with pieces of lasagna noodles and marinara, remove from the heat and cover with cheese. In a large skillet, brown ground beef over medium-low heat. Drain grease from ground beef and return it to the skillet.
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