Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamed beef & vegetable crock-pot lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamed Beef & Vegetable Crock-Pot Lasagna is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Creamed Beef & Vegetable Crock-Pot Lasagna is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have creamed beef & vegetable crock-pot lasagna using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamed Beef & Vegetable Crock-Pot Lasagna:
- Take 1 lb ground beef
- Make ready 1 box lasagna noodles
- Take 1 small onion (diced)
- Get 3-4 cups fresh chopped mixed vegetables
- Take 3 tbs butter
- Get 6 tbs flour
- Make ready 4 cups milk
- Make ready 2-3 cups cheddar cheese
- Prepare salt&pepper
Instructions to make Creamed Beef & Vegetable Crock-Pot Lasagna:
- Brown beef with onions. Don't drain. Add butter and flour. Cook a few minutes. Add milk. Bring to a boil and remove.
- Layer lasagna. Add a little sauce to bottom, noodles, sauce, vegetables, cheese. Repeat til crockpot is filled. End with noodle, sauce, and cheddar.
- Low: 4 hours
So that’s going to wrap this up with this special food creamed beef & vegetable crock-pot lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!