Peach Banana Holiday Lasagna
Peach Banana Holiday Lasagna

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peach banana holiday lasagna. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Peach Banana Holiday Lasagna is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Peach Banana Holiday Lasagna is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have peach banana holiday lasagna using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peach Banana Holiday Lasagna:
  1. Get 6 sheets IDEAL GOURMET LASAGNA, cooked and halved
  2. Make ready 1 egg, lightly beaten
  3. Prepare 1 cup cheddar cheese, grated
  4. Prepare 1/2 cup cream cheese
  5. Take 1/4 cup white sugar
  6. Take 1 teaspoon vanilla extract
  7. Get 1 can peach halves, drained and cubed
  8. Get 4 pieces bananas, sliced
  9. Take 1/4 syrup from canned peaches
  10. Get for the topping:
  11. Get 1/3 cup all-purpose flour
  12. Take 1/3 cup brown sugar
  13. Take 1/4 cup cashew nuts, toasted and chopped
  14. Take 1/2 teaspoon ground cinnamon
  15. Make ready 1 dash ground nutmeg
  16. Take 3 tablespoons butter
  17. Get for sour cream:
  18. Make ready 3/4 cup Alaska Crema
  19. Make ready 3 tablespoons maple syrup
  20. Make ready 1/2 teaspoon lemon juice
Steps to make Peach Banana Holiday Lasagna:
  1. Preheat oven to 350 degrees F.
  2. Mix cheddar cheese, cream cheese, egg, white sugar, and almond extract in a medium-sized bowl. Blend well. In another bowl, combine sliced banana, peaches and honey.
  3. Put together the cheese mixture and mixed fruits as final filling. Spread evenly on halved Ideal Gourmet Lasagna sheet. Roll to finish.
  4. To make the Topping, combine flour, 1/3 cup brown sugar, cashew nuts, cinnamon, butter and nutmeg in a small bowl. Whip until crumbly. Sprinkle on top of lasagna rolls.
  5. Line lasagna rolls in a pan. Bake in preheated oven for 45 minutes. Cool for 15 minutes.
  6. Top with blended Sour Cream. Serve warm

So that is going to wrap this up with this special food peach banana holiday lasagna recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!