Chicken Alfredo Lasagna
Chicken Alfredo Lasagna

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Alfredo Lasagna is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Alfredo Lasagna is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken alfredo lasagna using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo Lasagna:
  1. Make ready 2 cup chicken, shredded
  2. Get 1 packages mozzarella cheese
  3. Get 1/2 cup parmesan cheese
  4. Take 2 packages cream cheese
  5. Take 1 cup milk
  6. Prepare 12 cooked or oven ready lasagna noodles
  7. Take 1 garlic powder
  8. Prepare 1 basil
  9. Make ready 1 jar alfredo sauce
  10. Prepare 1 container ricotta cheese
Instructions to make Chicken Alfredo Lasagna:
  1. Preaheat oven to 350. Combine chicken, cream cheese, milk, garlic, and basil in medium bowl and beat until well combined.
  2. Grease baking dish and put down layer of lasagna noodles. Coat in ricotta cheese then top with chicken mixture. Cover with another layer of lasagna noodles and repeat until gone.
  3. Pour alfredo souce over the top and cover with cheese. Bake until noodles are soft and cheese is meltes. About 35 minutes.
  4. Garnish with bacon bits or green onions

So that’s going to wrap this up for this exceptional food chicken alfredo lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!