Veggie Lasagna
Veggie Lasagna

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, veggie lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Lasagna is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Veggie Lasagna is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have veggie lasagna using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Lasagna:
  1. Prepare onion
  2. Take garlic
  3. Prepare olive oil
  4. Get spinach
  5. Make ready egg
  6. Take Italian spice blend
  7. Make ready mozzarella cheese
  8. Prepare whole grain lasagna noodles
  9. Make ready pasta sauce
  10. Make ready frozen vegetables
Steps to make Veggie Lasagna:
  1. Cook whole grain lasagna noodles according to the package instructions.
  2. Saute the onion and garlic in oil over medium high heat. Add veggies and saute until tender. Add spices. Set aside.
  3. Whisk egg into 1 cup of cheese and stir in fresh spinach.
  4. Pour a little sauce in the bottom of a greased 9x13 pan.
  5. Top with 4 lasagna noodles,1/2 cup cheese mixture, ½ of the veggies, and ¾ cup sauce. Repeat.
  6. Top entire pan with noodles, remaining sauce, and cheese.
  7. Cover with tin foil and bake for 40 minutes at 375°F. Remove foil and bake for 10 minutes more or until cheese is bubbly.

So that’s going to wrap this up for this special food veggie lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!