Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple oven baked spinach lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Oven Baked Spinach Lasagna is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Simple Oven Baked Spinach Lasagna is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook simple oven baked spinach lasagna using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Oven Baked Spinach Lasagna:
- Make ready 750 grams. Ricotta Cheese
- Make ready 5 tablespoons Olive Oil
- Make ready 2 Garlic cloves diced
- Make ready 3 cups shredded Mozzarella
- Get 400 grams Spinach
- Get 1 medium size Egg
- Get 2 tablespoons Lemon juice
- Get 1 teaspoon Salt
- Get 1 teaspoon Pepper
- Take 2 packaged of Lasagna noodles
- Get Nutmeg (optional)
- Get 2 tablespoons Oregano
Instructions to make Simple Oven Baked Spinach Lasagna:
- Wash Spinach, drain and set aside.
- In a large bowl add the ricotta cheese, salt, pepper, lemon juice, and egg. Combine all ingredients and set aside.
- In a large sauce pan, add the olive oil, garlic and oregano, mix together on low heat for 15 minutes and until garlic has soften.
- Add into the pan the Spinach that was set aside and mix, sauté spinach until wilted.
- Add the Spinach into the ricotta mix.
- I prefer to use the spinach leaf as is, but you can always chop to make it into a smaller size.
- In a deep baking pan add the sauce, store bought or home made. (If you want a lovely Italian sauce go back to the “The Old Italian Lasagna Recipe” which I had posted a few months ago). Layer with noodles. 🙂
- Then add the ricotta mix.
- Top with sauce and mozzarella cheese and repeat the step until all is done. I usually use aluminum foil to cover the baking dish, so that the cheese won’t burn quickly. Bake for 1 hour and medium heat, and until noodles have been thoroughly baked. Once taken out of the oven let the lasagna cool for about 20 minutes before eating. Kali Orexi!!! 🙂
So that’s going to wrap it up with this special food simple oven baked spinach lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!