Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, noodle free stunning sausage lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
I love it MORE than traditional noodle lasagna! o_O ~(o.o)~ :hungry. Low-Carb and Keto No-Noodle Lasagna with Sausage and Basil was inspired by a series of finds at the Folios are firm wraps made of cheese, about the thickness of a tortilla and they're gluten-free and have only one carb each. Steps for Making Low-Carb No-Noodle Lasagna with Sausage and Basil Thin slices of zucchini stand in for noodles in this lasagna.
Noodle Free Stunning Sausage Lasagna is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Noodle Free Stunning Sausage Lasagna is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook noodle free stunning sausage lasagna using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Noodle Free Stunning Sausage Lasagna:
- Get Zucchini
- Prepare Salt
- Prepare Spaghetti Sauce
- Get Ground Italian Sausage
- Prepare Sliced Mushrooms
- Prepare Low Fat Cottage Cheese or Ricotta
- Prepare Italian Seasoning
- Get Pepper
- Make ready Egg
- Get Mozzarella Cheese
- Make ready Parmesean
- Prepare Onion
- Make ready Garlic
Here is a simple lasagna recipe that is a family favorite. This recipe does not have ricotta cheese or egg, but it's still a classic. This fall lasagna swaps pasta for butternut squash layered with a chicken sausage meat sauce, ricotta, and mozzarella. This easy, homemade lasagna recipe is made with Lactaid lactose free Cottage Cheese, Italian sausage and more for a cheesy and tasty meal that won't cause discomfort.
Steps to make Noodle Free Stunning Sausage Lasagna:
- Use a mandolin or carefully cut the ends off of your washed zucchini and slice lengthwise very thin. Arrange slices in layers in a collander and salt each layer. Allow to sit in the sink or over a bowl for 30 min. Rinse well…then allow to dry while you beging the sauce.
- In a large pan brown your sausage. Add sliced mushrooms and chopped onion and garlic. When all is cooked through add the jar or can of spaghetti sauce. (You could also use your own sauce. I make mine w a large can on tomato sauce and a small can of tomato paste w Italian seasoning pepper and garlic salt).
- After cooking the sauce for a few minutes to blend.
- Spray a large casserole dish with nonstick spray.
- In a large bowl combine large container of low fat cottage cheese or ricotta with one egg and some garlic salt italian seasoning and pepper to taste.
- Bring your cottage cheese bowl and collander of zucchini and shredded mozarella and sauce to where you will assemble the lasagna.
- Preheat oven to 325 while you begin assembling.
- Start with a bit of sauce at the bottom then layer a thin layer of zucchini noodles. Then half of the cottage cheese mix. Then half of the Sauce. Then half of the mozzarella.
- Using the rest of the ingredients repear the layers again starting with the zucchini noodles and ending with the Mozzarella.
- Sprinkle with Parmesean. Spray one side of foil with non stick spray and putting that side down cover the lasagana.
- Cook at 325 for 45 minutes.
- Remove foil and turn oven up to 400. Cook for 15 more minutes.
- Let sit for 10 minutes. Serve and enjoy!
Noodle-Free Lasagna the Editors of Publications International, Ltd. Heat large nonstick skillet over medium-high heat. Watch how to make this recipe. Top lasagna with remaining sauce and with remaining mozzarella cheese. Great recipe for Noodle Free Stunning Sausage Lasagna.
So that is going to wrap this up with this exceptional food noodle free stunning sausage lasagna recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
