Filling for Lasagna or Stuffed Shells
Filling for Lasagna or Stuffed Shells

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, filling for lasagna or stuffed shells. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Filling for Lasagna or Stuffed Shells is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Filling for Lasagna or Stuffed Shells is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have filling for lasagna or stuffed shells using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Filling for Lasagna or Stuffed Shells:
  1. Make ready 15 oz container of Ricotta (whole milk) or Cottage Cheese (4%)
  2. Get 5 oz block Parmesan or Asiago Cheese (grated)
  3. Get 1 large Egg
  4. Make ready 1/2 bunch fresh Parsley (chopped)
  5. Take to taste Salt & Pepper
Instructions to make Filling for Lasagna or Stuffed Shells:
  1. Combine and mix all ingredients well.
  2. (optional) You can increase this recipe as much as you like and make both stuffed shells and lasagna or double of each and store in freezer.

So that is going to wrap this up with this exceptional food filling for lasagna or stuffed shells recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!