Chicken Sausage Alfredo Lasagna
Chicken Sausage Alfredo Lasagna

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken sausage alfredo lasagna. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Sausage Alfredo Lasagna is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Sausage Alfredo Lasagna is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken sausage alfredo lasagna using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Sausage Alfredo Lasagna:
  1. Make ready double smoked farmers sausage
  2. Get chicken breast
  3. Make ready mushrooms or more
  4. Make ready baby spinach or more
  5. Take pepper (as needed)
  6. Get jar alfredo or homemade ( if sauce is thick add some cream or milk)
  7. Get egg
  8. Get cheddar cheese
  9. Prepare ricotta cheese (i use goat cheese)
  10. Make ready parmesan cheese
  11. Take mozzarella cheese
  12. Prepare package no-boil lasagna noodles (i use homemade)
Steps to make Chicken Sausage Alfredo Lasagna:
  1. preheat oven to 350
  2. heat a skillet over med heat, cook sausage and chicken. chop mushrooms and spinach add them to skillet, then add alfredo sauce. season with pepper.
  3. in a bowl beat egg, add shredded cheddar, ricotta, and parmesan.
  4. in a large baking dish layer 1/3 sause mixture, then 1/3 noodles, then 1/3 cheese mixture. repeat, top with mozzarella.
  5. cover, bake for 45 minutes, let stand 15 minutes before serving.

So that’s going to wrap this up with this exceptional food chicken sausage alfredo lasagna recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!