Peach Banana Holiday Lasagna
Peach Banana Holiday Lasagna

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peach banana holiday lasagna. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Peach Banana Holiday Lasagna is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Peach Banana Holiday Lasagna is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook peach banana holiday lasagna using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peach Banana Holiday Lasagna:
  1. Prepare 6 sheets IDEAL GOURMET LASAGNA, cooked and halved
  2. Take 1 egg, lightly beaten
  3. Take 1 cup cheddar cheese, grated
  4. Get 1/2 cup cream cheese
  5. Take 1/4 cup white sugar
  6. Take 1 teaspoon vanilla extract
  7. Make ready 1 can peach halves, drained and cubed
  8. Prepare 4 pieces bananas, sliced
  9. Get 1/4 syrup from canned peaches
  10. Prepare for the topping:
  11. Take 1/3 cup all-purpose flour
  12. Make ready 1/3 cup brown sugar
  13. Make ready 1/4 cup cashew nuts, toasted and chopped
  14. Make ready 1/2 teaspoon ground cinnamon
  15. Prepare 1 dash ground nutmeg
  16. Get 3 tablespoons butter
  17. Take for sour cream:
  18. Get 3/4 cup Alaska Crema
  19. Take 3 tablespoons maple syrup
  20. Prepare 1/2 teaspoon lemon juice
Instructions to make Peach Banana Holiday Lasagna:
  1. Preheat oven to 350 degrees F.
  2. Mix cheddar cheese, cream cheese, egg, white sugar, and almond extract in a medium-sized bowl. Blend well. In another bowl, combine sliced banana, peaches and honey.
  3. Put together the cheese mixture and mixed fruits as final filling. Spread evenly on halved Ideal Gourmet Lasagna sheet. Roll to finish.
  4. To make the Topping, combine flour, 1/3 cup brown sugar, cashew nuts, cinnamon, butter and nutmeg in a small bowl. Whip until crumbly. Sprinkle on top of lasagna rolls.
  5. Line lasagna rolls in a pan. Bake in preheated oven for 45 minutes. Cool for 15 minutes.
  6. Top with blended Sour Cream. Serve warm

So that is going to wrap this up with this special food peach banana holiday lasagna recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!