Feta & Spinach Steamed bread
Feta & Spinach Steamed bread

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, feta & spinach steamed bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Feta & Spinach Steamed bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Feta & Spinach Steamed bread is something that I’ve loved my whole life.

Feta (Greek: φέτα, féta) is a brined curd white cheese made in Greece from sheep milk or from a mixture of sheep and goat milk. It is a crumbly aged cheese, commonly produced in blocks, and has a slightly grainy texture in comparison to other cheeses. Feta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes spanakopita ("spinach.

To get started with this particular recipe, we have to prepare a few ingredients. You can have feta & spinach steamed bread using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Feta & Spinach Steamed bread:
  1. Take 5 cup self raising flour
  2. Prepare 1 1/2 cup white sugar
  3. Take 1 tbsp active dry yeast
  4. Take 1 tbsp oregano
  5. Get 1 1/2 bunch spinach - chopped
  6. Prepare 1 cup feta cheese - broken into small pieces
  7. Make ready 1 tsp salt
  8. Make ready 1 liter warm water

The cheese is protected by EU legislation and only those cheeses manufactured in Macedonia, Thrace, Thessaly, Central Mainland Greece, the Peloponnese, Lesvos and Island of Kefalonia can be called 'feta'. Similar cheeses produced elsewhere in the eastern Mediterranean and. Authentic feta is a soft and crumbly brined cheese from Greece traditionally made with sheep's milk, which naturally contains two times the fat of cow's milk. A topping of feta and olives is a salty, bright complement to the caramelized oranges and roasted sweet potatoes in this flavor-packed chicken and feta cheese recipe.

Steps to make Feta & Spinach Steamed bread:
  1. In a deep bowl mix
  2. After mixing all dry ingredients add
  3. Mix all all together with warm warm; approximately 1L however you need to add the water in small quantities until your dough is just right. Not too hard and not to watery.
  4. Allow the dough to rise for about 40minutes or until its risen to half its size. Gently push the dough down and make 2 separate doughs.
  5. Place dough in a baking tray. Use a tsp of butter to rub the pan so the dough does not stick to the pan.
  6. In a large pot add 1;5l of boiling water and place your baking tray; make sure your water does not go into the dough.
  7. Close the Pot and let it boil in high heat for an hour and only open when ready.
  8. Let it cool down before removing it and it should look like this.

Get This Recipe Photo by Alex Lau Ham & Feta Omelet. Any excuse to have feta cheese and balsamic vinaigrette is a good one! Carrying fresh, healthy foods, and supermarket staples from Feta Deli and your other favorite supermarket brands for doorstep delivery and authentic international cuisine from Feta Mediterranean to enjoy at home. In a small bowl, blend feta cheese, green onions, and egg. Place a mounded tablespoon of feta mixture in the center of each square.

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