Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, royal icing for cake decorating. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Royal Icing for Cake Decorating is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Royal Icing for Cake Decorating is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have royal icing for cake decorating using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Royal Icing for Cake Decorating:
- Prepare 3 tbsp meringue powder
- Make ready 4 cup powdered sugar
- Get 5 tbsp warm water
Instructions to make Royal Icing for Cake Decorating:
- Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10 - 12 minutes at high speed with a hand-held mixer). *4 cups of powered sugar is approximately 1 pound.
- NOTE: Keep all utensils completely grease-free for proper icing consistency. *For stiffer icing, use 1 tablespoon less water. **When using large countertop mixer or for stiffer icing, uste 1 tablespoon less water.
So that’s going to wrap it up with this exceptional food royal icing for cake decorating recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
