Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, apple puff pie tart. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple Puff Pie Tart is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple Puff Pie Tart:
- Take 500 g ready rolled puff pastry
- Make ready 3 apple, halved
- Take 1/4 cup caster sugar
- Take 1 Tbsp cinamon
- Make ready 1 egg,
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that is going to wrap it up with this special food apple puff pie tart recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
