Little Caesars Copycat Crazy Bread
Little Caesars Copycat Crazy Bread

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, little caesars copycat crazy bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Little Caesars Copycat Crazy Bread is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Little Caesars Copycat Crazy Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook little caesars copycat crazy bread using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Little Caesars Copycat Crazy Bread:
  1. Get Yeast Ingredients
  2. Make ready 6 oz Warm Water
  3. Take 1 tsp Active Dry Yeast
  4. Take 1/2 tsp sugar
  5. Take 1 Tb Vegetable Oil
  6. Take Dry Bread Ingredients
  7. Make ready 2 cups All-Purpose Flour
  8. Get 1 tsp sugar
  9. Make ready 1 tsp salt
  10. Make ready Garlic Butter Ingredients
  11. Take 1/4 cup Salted Butter Melted
  12. Make ready 3 tsp Garlic Puree (or 6 cloves, garlic)
  13. Prepare 4 tsp Parmesan Cheese
Instructions to make Little Caesars Copycat Crazy Bread:
  1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
  2. Mix the dry bread ingredients in a large bowl.
  3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
  4. Fold and knead the dough until dough has come together.
  5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
  6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
  7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.
  8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
  9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden.
  10. Mix together the Garlic Butter ingredients.
  11. Remove the bread sticks from oven when finished, spread the garlic butter on top and serve!

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