Gluten-free avo pasta
Gluten-free avo pasta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gluten-free avo pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Great recipe for Gluten-free avo pasta. The best thing ever! 😍 Gluten-free avo pasta. Avocado pasta is quick, easy, and dairy-free.

Gluten-free avo pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Gluten-free avo pasta is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have gluten-free avo pasta using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gluten-free avo pasta:
  1. Get 75 g organic corn fusilli
  2. Get 1 Rio Mare tonno al naturale (or any other canned tuna)
  3. Get 1 avocado
  4. Prepare 100 g low fat cheese spread

I've mentioned before that there were a lot of foods that I never had growing up. My Mom was a good cook, but she was a Southern Cook that was not the least bit adventurous in the kitchen. Here is the complete Bravo Gluten-Free menu. Bravo Cucina Italiana may not have a huge gluten-free selection, but there is a nice variety of things to choose from on their menu.

Instructions to make Gluten-free avo pasta:
  1. Put fusilli in water and let it cook until it's al dente (medium firm).
  2. Smash avocado and mix it with low-fat cheese spread. Add canned tuna.
  3. After your fusilli are cooked, mix them with the spread made of avo, cheese spread and tuna.
  4. Bon apetit! 💚

In a large pot of boiling salted water, cook pasta according to package instructions; drain well. To make the avocado sauce, combine avocados, basil, garlic and lemon juice in the bowl of a food processor; season with salt and pepper, to taste. Mix the sauce with the hot pasta and you are good to go. I told you it was easy. The pasta is rich, thick, and creamy.

So that is going to wrap it up for this exceptional food gluten-free avo pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!