Harvest Apple Cinnamon Tart
Harvest Apple Cinnamon Tart

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, harvest apple cinnamon tart. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Harvest Apple Cinnamon Tart is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Harvest Apple Cinnamon Tart is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook harvest apple cinnamon tart using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Harvest Apple Cinnamon Tart:
  1. Take 1 pie crust (I used pillsbury)
  2. Take 1 large apple, sliced or chopped (skin on or off,it's up to you)
  3. Get 1/2 Fresh lemon juice
  4. Prepare 1 1/2 tsp sugar
  5. Make ready 1 tbsp brown sugar
  6. Get 1 1/2 tsp ground cinnamon
  7. Prepare 2 tbsp apricot jam (or any jam you'd like)
  8. Get 1 1/2 tbsp chopped pecans
  9. Get drizzle of caramel sauce
  10. Make ready dusting of powder sugar
  11. Make ready 1 tbsp melted unsalted butter
Steps to make Harvest Apple Cinnamon Tart:
  1. In a bowl, mix together the white and brown sugar, lemon juice, cinnamon, pecans and apples.
  2. Roll out pie crust on a pizza pan, or baking sheet.
  3. Spread jam on the pie crust.
  4. Lay your apple mixture on the pie crust, leaving about an inch from the edges.
  5. You can sprinkle more cinnamon on if you like, then fold up the edges of the pie crust. Lightly baste the edges of crust with melted butter.
  6. Bake at 400°F for about 35-40 min or until golden brown.
  7. Let cool for 10 min after removing from oven. Drizzle with caramel sauce and Dusting of powder sugar.
  8. Move to cooling rack to cool completely.

So that is going to wrap this up with this exceptional food harvest apple cinnamon tart recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!