Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable sizzler. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetable Sizzler is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetable Sizzler is something which I’ve loved my entire life.
Sizzler Hotel style 🔥 🔥 Without Sizzler Tray. Best Indian Restaurant Style Vegetable Aloo Tikki Sizzler Recipes Veg. Veg Sizzler is a dish we all love to gorge on.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable sizzler using 43 ingredients and 34 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Sizzler:
- Take For The Tikki
- Get medium potatoes boiled
- Prepare carrots & beans chopped & boiled
- Get chopped capsicum
- Prepare fresh bread crumbs
- Prepare corn flour
- Make ready crushed corn flakes
- Prepare black pepper
- Make ready lime juice
- Get green chillies crushed
- Take salt
- Make ready oil
- Prepare For The Pasta
- Prepare boiled pasta
- Make ready & 1/2cup milk
- Take fresh cream
- Make ready cheese grated
- Make ready sugar
- Prepare garlic crushed
- Take oregano
- Prepare olive oil
- Get salt
- Prepare For Potato Wedges
- Make ready long potatoes cut lengthwise 1/2" thick
- Get garlic crushed
- Get corn flour
- Take black pepper
- Get salt
- Prepare oil for deep frying
- Prepare For The Saute Vegetables
- Make ready gms. carrot cut lengthwise 1/4 " thick
- Make ready gms. french beans cut into 3" pieces
- Prepare shelled peas
- Take gms. fresh mushrooms cut into halves
- Take butter
- Make ready black pepper
- Prepare salt
- Make ready For Plating
- Take gms. spinach leaves shredded coarsely / or shredded cabbage
- Make ready cheese slices or 4 cubes grated cheese
- Take bar-b-que sauce diluted (optional)
- Prepare soft butter diluted in 1/4 cup water
- Take heavy iron sizzler plates on wooden frames
The sizzler should be always served on hot sizzling plate with the smoky and aromatic sizzling taste. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. Lebanese Sizzler as a combination VEGETABLE SIZZLER - Cook with Kushi.
Steps to make Vegetable Sizzler:
- For the tikki
- Mashed potatoes
- Add carrots, beans, capsicum, bread crumbs, green chillies, pepper, lime juice & salt. Mix all together. Divide the mixture into 4 & Shape into round tikkis.
- Make corn flour batter by adding little water.Dip the tikkis one by one in the batter.Coat the tikkis with crushed corn flakes.
- Heat a non-stick pan. Shallow fry the prepared tikkis using oil on both sides till crisp.
- Keep hot.
- For The Pasta
- Heat a non-stick pan
- Add oil on medium.
- Saute crushed garlic for 1 minute.
- Add pasta, milk & mix well. Bring it to boil.
- Sim the flame & add cream, cheese, sugar, salt, oregano & mix well.
- If the pasta sauce dries then add some diluted milk. The sauce should be thick & blended well.
- Keep hot.
- For The Wedges
- Mix garlic, salt, pepper, corn flour with the potatoes.
- Keep in fridge for 1 hour.
- Deep fry in small batches till they are crisp.
- Keep hot.
- For The Saute Vegetables
- Semi-boil carrots, beans, & peas.
- Heat butter & saute mushrooms on high flame. Add rest of vegetables.
- Add pepper & salt.
- Toss well.
- Keep hot.
- For The Plating
- All the items should be cooked, hot & kept ready
- Heat the iron plate on high till very hot.
- Place it on the wooden frame carefully.
- Immediately sprinkle spinach all over.
- Place 1 tikki, 1 portion pasta, few wedges, saute veggies one by one on the plate.
- Top the tikki with bar-b-sauce & a slice of cheese.
- Sprinkle diluted butter all over for the sizzle!!
- Serve piping hot with different sauces.
Indian Sizzler : This innovative Indian Sizzler shows you how! This Carrot Pancake Sizzler, carrot halwa sizzler is the ultimate treat for the sweet tooth. Vegetable Sizzler Recipe, mix veg sabji Sabji, How To Make Vegetable Sizzler Recipe. A sizzling appetizer made with fresh veggies that would leave the people licking their fingers! In order to make sizzler at home you need a cast iron pan with a wooden base.
So that is going to wrap this up with this special food vegetable sizzler recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
