Tuna Putanesca Faux Lasagna
Tuna Putanesca Faux Lasagna

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna putanesca faux lasagna. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tuna Putanesca Faux Lasagna is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tuna Putanesca Faux Lasagna is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna Putanesca Faux Lasagna:
  1. Take tuna in water
  2. Prepare jar tomato sauce of choice
  3. Make ready small onion finely chopped
  4. Make ready capres chopped
  5. Make ready kalamata olives chopped
  6. Take medium size zucchinis thinly sliced
  7. Take grated parmesan cheese
  8. Get grated mozzarella cheese
  9. Get bread crumbs
  10. Get hot sauce
Instructions to make Tuna Putanesca Faux Lasagna:
  1. Mix all ingredients except cheeses, bread crumbs & hot sauce
  2. Cover the bottom of a lasagna plate with a little bit of sauce mix
  3. Layer some zucchini slices
  4. Add some of sauce mix on top and repeat step 3 & 4
  5. Sprinkle top with cheeses & bread crumbs
  6. Cook uncover aprox. 1 hour in preheated oven at 400º
  7. Broil couple of minutes till top is crispy & brown
  8. Remove from oven and let sit 15 minutes before serving
  9. Enjoy!

So that is going to wrap it up with this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!