Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy jalapeño scramble breakfast roll. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy Jalapeño scramble breakfast roll is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cheesy Jalapeño scramble breakfast roll is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy jalapeño scramble breakfast roll using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Jalapeño scramble breakfast roll:
- Take eggs
- Prepare pickled jalapeño (chopped)
- Make ready round cut bacon
- Make ready bread rolls/4 slices bread
- Prepare grated white cheddar
- Get Butter (for frying and spreading)
- Prepare milk
- Make ready Optional–chopped spring onion for garnishing
Steps to make Cheesy Jalapeño scramble breakfast roll:
- In one pan, fry the bacon and set aside
- Mix the eggs, milk and cheddar and add to another pan on a very low heat for the egg to scramble really slowly. It allows for the cheese to melt but not burn
- When the eggs are about 60% cooked, add the jalapeño and mix in
- Toast the rolls or bread and butter them
- Layer the bacon then eggs on the roll and serve while hot.
So that’s going to wrap this up with this exceptional food cheesy jalapeño scramble breakfast roll recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
