Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, gluten-free energy bar. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gluten-free Energy Bar is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Gluten-free Energy Bar is something that I have loved my whole life.
With so many surprising food items containing gluten, it can be challenging to find a gluten-free snack. Energy bars can be a great way to get a quick nutritional boost while also making a convenient, healthy snack. Homemade gluten-free energy bars are an easy, no-bake, nutritious, and economical alternative to commercial energy bars.
To begin with this recipe, we have to prepare a few ingredients. You can cook gluten-free energy bar using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gluten-free Energy Bar:
- Make ready 1 cup chopped walnuts
- Take 1 cup Cashew nuts
- Get 2 cup Dried plums/ prunes
- Make ready 3 cup Dried cherries
- Prepare 2 cup raisins
- Get dash ground cinnamon
- Take 3 tbsp Honey
- Make ready 1 cup chocolate chips
Then I found out that you can make something just as tasty, at home, without cooking, for much less. As little as three ingredients can provide you with your very own customized energy bar. Dates, dried fruit, and nuts make up a gluten-free energy bar. Homemade healthy no bake energy bars.
Instructions to make Gluten-free Energy Bar:
- Ground walnuts into small pieces (not too fine).
- Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
- Add ground walnuts and chocolate chips to the mixed fruit.
- Mix well with metal spoon or spatula.
- Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
- Put in fridge for at least 2 hours.
- Cut into pieces and serve.
These chewy & naturally sweet bars are made with dried dates and apricots. Vegan, gluten free & nut free recipe. These Superfood Energy Bars sound like the perfect thing to give you an energy boost at any time of the day. All those seeds and nuts that are packed in there could potentially put some people off, but fear not, they I don't eat gluten-free and still, love the look of these Gluten-Free Energy Bar Recipes. Your energy bar recipe looks delicious!
So that’s going to wrap this up for this special food gluten-free energy bar recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
