Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, the big guido. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Big Guido is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. The Big Guido is something that I’ve loved my whole life.
Big Guido on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Mike was also previously a member of the of "F. I." (Full Blooded Italians) with `Little Guido', Tracy Smothers, J.
To get started with this recipe, we have to prepare a few ingredients. You can cook the big guido using 15 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make The Big Guido:
- Make ready Ingredients
- Make ready 1 loaf french bread
- Prepare 1/4 lb black forest ham
- Get 1/4 lb mortadella
- Prepare 1/4 lb hard salami
- Get 1/4 lb pepperoni, sliced
- Make ready 1 lb provolone cheese, sliced
- Prepare 1 lb mozzarella cheese, sliced
- Prepare green bell pepper, sliced
- Prepare red onion, sliced
- Take mild pickled banana pepper rings
- Get black olives, sliced
- Prepare sunshine sub sauce
- Get garlic salt
- Take butter or margarine
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Steps to make The Big Guido:
- Make the Sunshine Sub Sauce and set aside. (See my recipe) - - https://cookpad.com/us/recipes/340730-sunshine-sub-sauce
- Preheat the oven to 350°F.
- Cut the french bread lengthwise.
- Put a layer of provolone cheese.
- Drizzle some of the Sunshine Sub Sauce on.
- In a large skillet or griddle over medium heat, brown the hard salami. Layer over the provolone. Wipe the grease from the skillet with a paper towel.
- In the same skillet or griddle, brown the mortadella and layer over the salami.
- Brown the pepperoni and layer over the mortadella.
- Brown the ham and layer over the pepperoni.
- Add a layer of mozzarella cheese. (If you can use sliced mozzarella; use that. Shredded is a pain)
- Now add the bell pepper, red onion, black olives, and mild banana peppers. Add some more Sunshine Sub Sauce and put the lid on.
- Brush the top with butter or margarine and sprinkle on some garlic salt.
- Wrap in foil and bake for 20-25 minutes.
- Serve hot to your hungry clan.
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So that is going to wrap it up with this special food the big guido recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
