Pierogi Grilled Cheese
Pierogi Grilled Cheese

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pierogi grilled cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pierogi Grilled Cheese is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Pierogi Grilled Cheese is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pierogi grilled cheese using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pierogi Grilled Cheese:
  1. Take butter
  2. Make ready onion, chopped
  3. Take pierogies
  4. Take bacon
  5. Prepare Italian bread
  6. Get american cheese
  7. Get cheddar cheese
  8. Make ready paprika
  9. Prepare ground black pepper
  10. Get sour cream
Instructions to make Pierogi Grilled Cheese:
  1. Cook onions in 1 tablespoon of butter for about 2 minutes on medium heat.
  2. Add pierogies to onions and cook, flipping occasionally for 8 minutes or until crisp on both sides. Set aside.
  3. Cook bacon in separate pan or in microwave at the same time. I cook it in the microwave with paper towels to soak up the extra grease. Set aside.
  4. Butter the bread with the leftover butter while the pierogies are cooking.
  5. Place one piece of bread, butter side down, on pan. Do not turn the stove back on yet.
  6. Stack the rest of the ingredients on the bread. American cheese, pierogies with onions, paprika, pepper, bacon, cheddar cheese, and the last slice of bread, butter side up.
  7. Turn on stove top to medium heat. Cook one side of sandwich for five minutes or until cheese on bottom is slightly melted.
  8. Carefully flip the sandwich. Two spatulas didn't hurt!
  9. Cook other side of sandwich for another few minutes. Continue cooking/ flipping until desired darkness of bread. Move to plate or cutting board.
  10. Wait a couple minutes and cut if preferred. Add sour cream to plate for dipping. Enjoy!

So that is going to wrap it up for this exceptional food pierogi grilled cheese recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!