Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, besan chilla (pudla). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Besan Cheela or Besan Pudla is a traditional recipe which can be easily and quickly made with just How To make Besan Cheela/pudla and few tips. For making Besan chilla the main ingredient you. Pudla or Besan Chilla or Chickpea Pancakes are made from Besan (Chickpea flour) with onions, chilies, coriander and Indian spices.
Besan Chilla (Pudla) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Besan Chilla (Pudla) is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have besan chilla (pudla) using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Besan Chilla (Pudla):
- Get 2 cup Besan
- Get 1 cup Rice flour
- Take 1 tblspn Green chillies (crushed)
- Take 1 tspn Ginger-Garlic paste
- Take 1/2 tspn Turmeric powder
- Prepare 1 tblspn coriander powder
- Take to taste Salt
- Prepare Some water
The classic Indian pancake made with besan (which is split chickpea flour) or chickpea flour (white chickpeas ground) is a popular breakfast. Pudla / Besan chilla is a great breakfast or snack option, as this besan chilla is very much filling. What can I add in besan chilla? You may also top up besan chilla with spinach, capsicum, beetroot.
Instructions to make Besan Chilla (Pudla):
- Collect all ingredients together and help of some water, mix it well. Batter should be like dosa batter.
- Take a flat iron tawa. Apply the batter. Add oil. Cook on low flame. After some time, turn it.
- Serve hot with chuteny or ketchup.
Pudla is a tasty savory breakfast prepared with besan flour. This is the Indian version of spicy pancakes. Besan Ka Cheela can also be taken as a side for rice. Pudla or Besan Cheela is a quick breakfast/snack/dinner option. We often make this for dinner when we are short on time / get lazy to cook an extensive meal.
So that’s going to wrap this up for this special food besan chilla (pudla) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
