Apple Cinnamon Rose Tarts
Apple Cinnamon Rose Tarts

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple cinnamon rose tarts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Cinnamon Rose Tarts is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Apple Cinnamon Rose Tarts is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Cinnamon Rose Tarts:
  1. Prepare For Pie Crust :
  2. Prepare 100 grams flour
  3. Take 50 grams unsalted butter
  4. Make ready 1/4 tsp salt
  5. Get 1/4 tsp sugar
  6. Make ready 2.5 tbsp cold water
  7. Prepare for the roses :
  8. Take 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
  9. Make ready 50 grams sugar
  10. Get 10 grams unsalted butter
  11. Prepare 1/4 tsp Cinnamon Powder
Steps to make Apple Cinnamon Rose Tarts:
  1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
  2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
  3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
  4. Bake in 350°F for 25-30 minutes - Enjoy!

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