Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef pot roast with gravy (gluten and dairy free). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Whisk the floury onions into the beefy juices in the casserole, to make a thick onion gravy. Add the beef and carrots back to the casserole, or slice the beef and bring to the table on a platter, with the carrots to the side and the gravy spooned over. This quick and easy Instant Pot Roast with Gravy is a perfect winter or fall meal that doesn't require a ton of babysitting!
Beef Pot Roast with Gravy (Gluten and Dairy Free) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Beef Pot Roast with Gravy (Gluten and Dairy Free) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef pot roast with gravy (gluten and dairy free) using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Roast with Gravy (Gluten and Dairy Free):
- Prepare 1 Beef roast (I used sirloin tip roast for this recipe)
- Get Potatoes, peeled, cut to roughly same size
- Make ready Carrots, peeled cut to bite size
- Prepare 1/2 small onion, diced
- Prepare 2-4 Tbsp rice flour
- Make ready 1 Tbsp cocoa powder
- Take 1/4 cup water
- Take 2 Tbsp cooking oil
- Prepare Cooking spray
- Get to taste Salt & Pepper,
Gluten Free Dairy Free Crock Pot Recipes. New Orleans Roast Beef Po-BoyPlain Chicken. Dairy Free Ground Beef Casserole Recipes. A classic pot roast with gravy is the "gateway" recipe to using your pressure cooker—it's quick, and you're rewarded with a hearty dish in a fraction.
Instructions to make Beef Pot Roast with Gravy (Gluten and Dairy Free):
- Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position
- Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits.
- Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven.
- At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven.
- In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste
- Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving.
- Enjoy!
First, I seasoned it generously with my Gluten Free Spice Mix. Not only does it give the roast a great flavour kick, but also the gravy needs only to be thickened. By the time you make your gravy. Gluten-free gravy is not complicated to make, and the addition of gravy takes the pot roast to the next level. It does not get any easier than my gluten-free slow-cooker savory pot roast with gravy.
So that’s going to wrap this up for this exceptional food beef pot roast with gravy (gluten and dairy free) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
