Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sam's green chile cheese cornbread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sam's Green Chile Cheese Cornbread is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sam's Green Chile Cheese Cornbread is something that I have loved my whole life.
Flavorful and tender Green Chile Cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles. They are best when roasted fresh over flame, but you can easily used the canned chiles.
To get started with this recipe, we have to first prepare a few components. You can have sam's green chile cheese cornbread using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sam's Green Chile Cheese Cornbread:
- Get 1 1/2 cup flour
- Get 1/2 cup sugar
- Get 1/2 cup yellow cornmeal
- Take 1/2 tsp salt
- Make ready 1 tbsp baking powder
- Prepare 1 tsp cumin
- Make ready 1 tsp garlic powder
- Get 1 tbsp dried parsley
- Make ready 1 1/4 cup milk
- Prepare 2 eggs
- Make ready 1/2 cup olive oil
- Make ready 1 tbsp butter, melted
- Prepare 1 can (7oz) green chilies, chopped
- Prepare 1 cup cheddar cheese, grated
Or maybe spice it up with some cayenne! It makes such a great base. And it's perfect with Chili or any other soup. With pulled pork & a fried egg.
Instructions to make Sam's Green Chile Cheese Cornbread:
- Preheat oven to 350°.
- Spray an 8" cast iron skillet or 8x8 baking dish with non stick cooking spray.
- In a large bowl combine flour, sugar, cormeal, baking powder, cumin, garlic powder and salt.
- In another bowl mix eggs, milk, olive oil and melted butter.
- Add the milk mixture to the dry ingredients until just combined. Stir in green chilies and cheddar cheese.
- Pour into skillet/baking dish and sprinkle the top with dried parsley. Bake for 35-40 minutes until toothpick inserted comes out clean.
I love a good cornbread recipe that includes Hatch Green Chiles. If you are in Arizona, chances are you have picked up Hatch Roasted Green Chiles in the grocery store - or. perhaps you drove out to Hatch for the Annual Hatch Chile Festival on Labor Day Weekend - we took the kids and it was a lot. Learn how to make Green chile and cheese cornbread & see the Smartpoints value of this great recipe. Looking for a cornbread with a little kick? Green chili peppers bring a slight kick to this cornbread.
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