Apple Crumble Tart
Apple Crumble Tart

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple crumble tart. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Crumble Tart is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Apple Crumble Tart is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook apple crumble tart using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Crumble Tart:
  1. Prepare 1 egg
  2. Prepare 70 g butter
  3. Take 60 g sugar
  4. Take 150 g flour
  5. Prepare 1 tsp baking powder
  6. Get 75 g *flour
  7. Take 75 g *butter
  8. Make ready 50 g *sugar
  9. Prepare 1 pinch *vanilla essence
  10. Take 1 apple
Steps to make Apple Crumble Tart:
  1. Preheat the oven to 180°C/350°F. Put the butter, sugar and beaten egg into a bowl and mix together well until you get a creamy texture. Sift the flour and baking powder to get out the lumps.
  2. Roughly mix the flour and baking powder in a bowl with a wooden spatula. Mix with a cutting action.
  3. Spread olive oil or butter on the inside of a tart tray or cake tin, then sprinkle on a little bit of flour. Next spread the mixture in the tray, you might find it is easier to spread with some cling film/wrap. Cover the mixture with film wrap and push with fingers to spread it evenly.
  4. To make the crumble: Add all * ingredients and mix them with your fingers. Do not knead.
  5. Put the sliced apples on the tart texture side by side.
  6. Then cover the sliced apple with the crumble. Bake for about 40 min, and allow to cool a little before enjoying this delicious treat!

So that’s going to wrap this up for this exceptional food apple crumble tart recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!