Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey and cheese panini. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This turkey panini is one of the best panini recipes we have ever tried. Basil pesto and sourdough bread are key to this sandwich's unique flavor. Make these tasty panini with just five ingredients!
Turkey and Cheese Panini is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Turkey and Cheese Panini is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have turkey and cheese panini using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turkey and Cheese Panini:
- Get fat-free mayonnaise
- Take basil pesto
- Get (1 ounce) thin slices of sourdough bread
- Get sliced cooked turkey breast
- Take thinly sliced provolone cheese
- Prepare of tomato
I love how easy it is to put together make these turkey and cheese pesto panini sandwiches! Going into this week I wanted to share several super simple recipes. I noticed that there was a very good response to the super easy Chicken and Gravy recipe a couple of weeks ago and it occurred to me. View top rated Turkey and cheese panini recipes with ratings and reviews.
Steps to make Turkey and Cheese Panini:
- Combine mayonnaise and pesto, stirring well.
- Spread 1 tablespoon mayonnaise mixture on each of 4 bread slices; top each slice with two ounce cheese, and two tomato slices.
- Top with remaining bread slices.
- Preheat grill pan or large nonstick skillet coated with cooking spray over medium heat.
- Add sandwiches to pan; top with another heavy skillet.
- Cook three minutes on each side or until golden brown.
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