Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jalapeño pepper grilled cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A spicy jalapeno cream cheese spread, Colby-Monterey Jack cheese, and crunchy tortilla chips are sandwiched between buttery grilled ciabatta bread in Used pepper-jack cheese in place of colby. Served with Spicy tomato soup (tomato soup with hot sauce added). Thanks so much for this recipe Jalapeño Popper Grilled Cheese.
Jalapeño Pepper Grilled Cheese is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Jalapeño Pepper Grilled Cheese is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook jalapeño pepper grilled cheese using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Pepper Grilled Cheese:
- Prepare sourdough bread, or any bread of your choice
- Make ready cream cheese
- Get cheese of your choice
- Prepare cooked bacon
- Prepare jalapeño pepper
- Prepare butter
In a large bowl, stir together cream cheese, jalapeño, and garlic powder and season with salt and pepper. Butter one side of each slice of French bread. Liven up lunchtime with this appetizer inspired grilled cheese. Jalapeño poppers add a little crunch and a little spice to make an ordinary grilled cheese extraordinary.
Steps to make Jalapeño Pepper Grilled Cheese:
- Set the oven to broil and cook the jalapenos until skins blacken and blister. Remove jalapenos from the oven and transfer immediately into a plastic bag or other sealed container. Seal and let steam until cool enough to handle, about 10-20 minutes. Remove blackened skins
- Spread one of the slices of bread with the cheese. Top with roasted jalapeno peppers, then bacon.
- Spread the other piece of bread with the cream cheese, and put on top of the other piece. Butter each side of the sandwich, and toast in saucepan over medium heat until bread is toasted, about 4-5 minutes per side.
We've paired it with Campbell's® Slow Kettle® Style Fiesta Lime Tortilla Soup for a combination that's anything but boring. Once you've tasted a jalapeño popper grilled cheese sandwich, it's hard to return to plain-Jane cheddar on bread. It's souped-up comfort food in all the right ways. They have a comparable bright, grassy flavor, but serrano peppers are easily twice the heat. Don't say we didn't warn you.
So that’s going to wrap this up for this special food jalapeño pepper grilled cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
