Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, artichoke cheese bread bowl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Artichoke Cheese Bread Bowl is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Artichoke Cheese Bread Bowl is something which I have loved my entire life.
Make this easy Artichoke Cheese Bread- it's delicious and takes no time to whip up for a crowd as an appetizer. I tested out a new easy idea I had from combining a few different recipes and love how it turned out. Spoon the spinach artichoke mixture into the sliced and hollowed bread bowl.
To begin with this particular recipe, we must prepare a few ingredients. You can cook artichoke cheese bread bowl using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Artichoke Cheese Bread Bowl:
- Prepare 1 loaf sheepherders bread
- Make ready 2 cup parmesan cheese
- Take 2 cup mayo
- Get 1 can artichoke hearts
- Take 5 tbsp paprika
Arrange bread cubes around bowl; spray with vegetable oil using Kitchen Spritzer. Stir juice and sour cream into hot artichoke mixture; pour into bread bowl. If desired, grate Parmesan cheese over bread bowl and bread cubes using. Learn how to prepare this easy Artichoke Cheese Bread recipe like a pro.
Instructions to make Artichoke Cheese Bread Bowl:
- Cut 1/4 top of bread off and hollow out bottom half. Save bread to cut into pieces for dipping.
- Blend mayo, parmesan cheese, and finely diced artichoke hearts.
- Put artichoke mixture in hollowed out bread.
- Sprinkle paprika over top.
- Bake at 350 for 30 mins or until edges are brown
Artisan bread is always a big hit — it's even more appealing when you top it with artichoke hearts and melted cheese! Artichoke Spinach Dip in a Bread Bowl. This Spinach Artichoke Cheese Ball recipe will be the star at your next game day party or as a starter at your next holiday gathering. Adding the toppings just before servings keeps them fresh and the bread crumbs crunchy. You can serve with crackers, tortilla chips or veggies.
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