Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, halloumi sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
These grilled halloumi sandwiches are a deliciously simple dinner recipe! The salty, crispy cheese and hearty ciabatta roll make a simple sandwich irresistible! Top it with a slice of tomato and a little balsamic glaze for a grown-up grilled cheese!
Halloumi sandwich is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Halloumi sandwich is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook halloumi sandwich using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Halloumi sandwich:
- Prepare halloumi cheese
- Prepare arugula leaves
- Make ready fresh tomato
- Take panini bread
- Prepare sundried tomato pesto
- Take mixed salad or french fries
An egg sandwich like this is great for camping because it only uses one cast iron pan and a small mixing bowl. Alright, here's where things get intense. Sure, grilled halloumi with a little salad would be great in a sandwich. Obviously here at DGBMH HQ we take things a little further.
Instructions to make Halloumi sandwich:
- Grill the halloumi cheese then cut the panini bread, toast under salamander then and sundried tomato pesto and the halloumi cheese.
- Finish it in the panini machine and serve it with mixed green salad
Halloumi is the Greek Cypriot name for this cheese, the Turkish Cypriots call it Hellim - it is the same cheese however, and the best che I first had one of these wonderful sandwiches just after I had moved to Cyprus; I remember sitting in an old, rundown taverna with a chilled Keo beer, whilst gazing out towards the deep blue Mediterranean Sea! Salty halloumi cheese browns beautifully on the grill and is perfect for making filling pita sandwiches with tomato, red onion, lettuce, and tzatziki. Why this recipe works: Halloumi cheese has a high melting point, which means it will brown on the grill without melting away. Furthermore, halloumi works well in a variety of other dishes, including skewers, salads, sandwiches, curries, paninis, and pizzas. Summary Halloumi has a savory, rich flavor and firm texture.
So that is going to wrap it up with this exceptional food halloumi sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
