White Cake with Chocolate Cream Cheese Icing
White Cake with Chocolate Cream Cheese Icing

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, white cake with chocolate cream cheese icing. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

White Cake with Chocolate Cream Cheese Icing is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. White Cake with Chocolate Cream Cheese Icing is something that I’ve loved my entire life.

I'm Kizzie, from Vancouver, BC, Canada! Welcome to my channel, I'll be posting many dessert/baking videos along with my travel. The velvety cream cheese frosting is flavored with white chocolate and a hint of orange.

To begin with this particular recipe, we must prepare a few components. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
  1. Make ready For the Cake
  2. Take 1 box white cake mix
  3. Get 3/4 cup sour cream
  4. Take 1/2 cup vegetable oil
  5. Take 1/2 cup water
  6. Make ready 1/4 cup mayonnaise
  7. Get 3 egg whites
  8. Make ready 2 tsp vanilla extract
  9. Prepare For the Chocolate Cream Cheese Frosting
  10. Take 8 oz cream cheese, softened
  11. Make ready 1 stick butter, softened
  12. Take 3 1/2 cups powder sugar
  13. Prepare 1/2 cup chocolate cocoa powder
  14. Prepare 1 tsp vanilla

Watch our How to ice a cake video and see how to ice cakes with ease. You'll be icing perfect birthday and special occasion cakes in no time! Check out our easy to follow White Chocolate Cream Cheese Icing recipe including ingredients, tools and step-by-step instructions. Rich and flavorful, White Chocolate Cream Cheese Icing works wonders with our Raspberry or Orange Cupcakes.

Instructions to make White Cake with Chocolate Cream Cheese Icing:
  1. Preheat oven to 350. Grease a bundt pan.
  2. Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
  3. Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
  4. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!

The frosting is a cream cheese and butter based one, with only a little white chocolate added for flavor. I didn't want to have too much chocolate in The hearts on top of the cakes are jumbo Necco Sweethearts. For icing, place chocolate in a bowl. In a large bowl, using an electric mixer, beat cream cheese and butter. Chocolate CakeReceitas Da Felicidade! philadelphia cream cheese, flour, butter.

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