Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crab cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Crab Cakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crab Cakes is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Cakes:
- Make ready 1 envelope blue star lump crab meat
- Prepare 3 stalk green onion
- Get 2 tbsp panko bread crumbs
- Prepare 2 tbsp italian bread crumbs
- Prepare dash dried dill
- Prepare pinch salt & pepper
- Prepare pinch cayenne pepper
- Take 1 large egg
- Prepare 1 tbsp regular mayo
- Make ready yellow mustard
- Prepare lemon juice
Instructions to make Crab Cakes:
- Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
- Add the crab last. Mix well but try not to break up the crab.
- Form 4 crab patty's. It will be more wet than dry.
- Put in a preheated skillet. Bake for about 10 minutes than flip.
- Garnish with lemon aioli & additional green onions.
- Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.
So that is going to wrap it up with this special food crab cakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
