Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bagel sandwich loaded with cabbage and tuna. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bagel Sandwich Loaded with Cabbage and Tuna is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bagel Sandwich Loaded with Cabbage and Tuna is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bagel sandwich loaded with cabbage and tuna using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bagel Sandwich Loaded with Cabbage and Tuna:
- Take Bagel
- Prepare Cabbage
- Prepare Salt
- Get Canned tuna
- Make ready cube Cream cheese
- Make ready Butter
- Prepare Ground black pepper
Instructions to make Bagel Sandwich Loaded with Cabbage and Tuna:
- Take the cream cheese out of the refrigerator and bring to room temperature.
- Wash and drain the cabbage. Roughly shred the cabbage, put into a plastic bag with the salt, and rub together.
- Drain the oil from the tuna, then mix with the cream cheese.
- Once the cabbage has wilted, squeeze out the moisture.
- Slice the bagels in half and spread butter on the inside. Top with cabbage and tuna, then season to taste with black pepper to finish.
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